Kirameki Cast Iron Double Fiber Line Stir-Fry Pan 30cm – Made in Japan

Proudly made in Japan, the Kirameki Cast Iron Double Fiber Line Wok is crafted in Tsubamesanjo, Niigata Prefecture — renowned for its exceptional metal processing technology. The unique double fiber line surface technology heats food to the core instantly, locking in umami for restaurant-quality stir-fry results at home.

Features

• 99.7% high purity iron construction
• Double fiber line surface — heats to the core and traps umami
• Lightweight and durable compared to traditional woks
• Not easy to stick or rust
• Surface guaranteed not to peel, blister, or crack
• Wooden handle — anti-scalding and non-slip
• Compatible with gas, electric, glass-ceramic, halogen and induction cooktops

Note: When used on electric, glass-ceramic, halogen or induction stoves, the wok may change shape slightly during heating but returns to normal after cooling. Gas is recommended for best performance.

Double Fiber vs Nitriding Wok

Both are lightweight cast iron woks. The Double Fiber wok uses a fiber line surface technology to heat food evenly and trap umami. The Nitriding wok adds a nitrogen hardening process on top, making it more rust-resistant and pre-seasoned — an upgrade for those who want extra durability.

Includes 1 year warranty. We ship Australia wide! Delivery unavailable to some regional/remote postcodes — contact us for a quote.